Good 'N Cold Dessert - cooking recipe

Ingredients

1 large pkg. Dream Whip or Cool Whip
1 pkg. coconut or macaroon cookies
1 pkg. walnuts
1 carton sherbet ice cream

Preparation

Prepare whipped topping according to package directions. Crumble up cookies and chop up the walnuts.
Mix into the whipped topping.
Spread half of this mixture in the bottom of a 9 x 13-inch cake pan.
Dot sherbet over the top and smooth it out. Put the other half of the whipped topping mixture over the sherbet.
Put in the freezer until hardened.
It's nice and refreshing!