Beef Enchiladas - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 tsp. chili powder
    cooking oil
    1 large onion, chopped
    salt to taste
    1 large tomato, chopped fine
    1/4 tsp. cumin
    1 can refried beans
    1/4 tsp. garlic powder
    20 to 24 tortillas
    Enchilada Sauce
Preparation
    Cook ground beef and about 1/4 chopped onion, covered, until meat changes color and onion is tender.
    Add spices, salt and beans.
    Cook tortillas in oil just enough to make them soft.

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