Milky Way Cake - cooking recipe

Ingredients

6 Milky Way bars
2 c. white sugar
2 1/2 c. all-purpose flour
1 1/4 c. buttermilk
1 c. chopped pecans
2 sticks margarine
4 eggs
1 1/2 tsp. baking soda
1 tsp. vanilla

Preparation

Melt candy bars and 1 stick margarine on low heat.
Beat remaining stick of margarine and sugar until fluffy.
Add 4 eggs, flour and soda alternately with buttermilk and mix until smooth. Add melted candy bars; mix well.
Stir in vanilla and nuts.
Pour into greased Bundt pan.
Bake at 350\u00b0
for 1 hour and 20 minutes.