Taco Dip - cooking recipe
Ingredients
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1 can bean dip
1 pkg. taco seasoning
1 (8 oz.) carton sour cream
1 can black olives, sliced
5 or 6 green onions, chopped
8 oz. shredded Cheddar cheese
2 or 3 tomatoes, diced and drained on paper towel
Preparation
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On large plate, spread thin layer of bean dip.
Mix taco seasoning and sour cream together and spread on top of bean dip. Layer the next 4 ingredients.
Serve with Ritz crackers.
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