Taco Dip - cooking recipe

Ingredients
    1 can bean dip
    1 pkg. taco seasoning
    1 (8 oz.) carton sour cream
    1 can black olives, sliced
    5 or 6 green onions, chopped
    8 oz. shredded Cheddar cheese
    2 or 3 tomatoes, diced and drained on paper towel
Preparation
    On large plate, spread thin layer of bean dip.
    Mix taco seasoning and sour cream together and spread on top of bean dip. Layer the next 4 ingredients.
    Serve with Ritz crackers.

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