Chicken Salad - cooking recipe
Ingredients
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2 c. cubed chicken breasts, cooked
1/2 c. chopped celery
2 Tbsp. pimento
2 Tbsp. chopped onion
1/2 c. sweet pickle relish
2 Tbsp. toasted almonds
4 boiled eggs
1 Tbsp. sugar
1 Tbsp. lemon juice
Preparation
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Blend all ingredients together carefully.
Do not mash.
Add salt and pepper to taste.
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