Chicken Salad - cooking recipe

Ingredients
    2 c. cubed chicken breasts, cooked
    1/2 c. chopped celery
    2 Tbsp. pimento
    2 Tbsp. chopped onion
    1/2 c. sweet pickle relish
    2 Tbsp. toasted almonds
    4 boiled eggs
    1 Tbsp. sugar
    1 Tbsp. lemon juice
Preparation
    Blend all ingredients together carefully.
    Do not mash.
    Add salt and pepper to taste.

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