Peanut Butter Chocolate Chips Cookies - cooking recipe

Ingredients
    2 eggs
    1/3 c. water
    1/4 c. margarine, softened
    1 c. peanut butter
    1 pkg. yellow cake mix
    1 (12 oz.) pkg. semi-sweet chocolate chips
Preparation
    Heat oven to 375\u00b0.
    Beat eggs, water, margarine, peanut butter and half of cake mix (dry) until smooth.
    Stir in remaining cake mix and chocolate chips.
    Drop by rounded teaspoonfuls about 2 inches apart onto baking sheet.
    Bake 8 to 10 minutes.

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