Passover(Haroses) - cooking recipe

Ingredients
    1 apple, chopped
    1/2 c. walnuts, ground
    1/4 tsp. cinnamon
    2 tsp. red wine (to moisten)
    1/2 tsp. sugar (optional)
Preparation
    Coarsely grate apple and mash thoroughly with nuts and cinnamon.
    When mixture is smooth, add wine and mix again.
    Add sugar to taste.

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