Chime Chunga'S - cooking recipe

Ingredients
    4 skinless chicken breasts
    8 flour tortillas
    505 green chile sauce
    1 pound grated cheese
    crushed red pepper flakes, season salt, garlic powder and salt to taste, or use your own favorites
Preparation
    Boil chicken breasts until tender, then shred. Put about one half breast in the middle of each tortilla, sprinkle with 505 green chile sauce, seasonings, and cheese. Fold as burrito and fry in hot oil until brown, turn and brown on other side.

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