Casey'S Chicken Enchilada Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can Ro-Tel diced tomatoes and chiles
    Tostitos corn chips
    1 lb. boneless, skinless chicken breasts
    2 c. grated Cheddar cheese
Preparation
    Boil chicken.
    When done, cut in small pieces.
    Mix soups and tomatoes together; add chicken pieces.

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