Casey'S Chicken Enchilada Casserole - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-Tel diced tomatoes and chiles
Tostitos corn chips
1 lb. boneless, skinless chicken breasts
2 c. grated Cheddar cheese
Preparation
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Boil chicken.
When done, cut in small pieces.
Mix soups and tomatoes together; add chicken pieces.
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