Potato Onion Supreme - cooking recipe

Ingredients

8 medium potatoes
2 large sweet onions, sliced
1/4 c. water
2 Tbsp. chicken bouillon granules
2 c. shredded sharp Cheddar cheese
2 c. sour cream
3/4 c. bread crumbs
2 Tbsp. melted butter
paprika

Preparation

Cook potatoes, peel and slice 1/4-inch thick.
Set aside. Place onions, water and bouillon in a saucepan; bring to a boil, then simmer 5 to 7 minutes or until onions are tender.
Drain and set aside.