Oven-Fried Chicken - cooking recipe

Ingredients

1 Tbsp. margarine
2/3 c. Bisquick
1 1/2 tsp. paprika
1 1/4 tsp. salt
1/4 tsp. pepper
2 1/2 to 3 1/2 lb. fryer, cut-up

Preparation

Melt margarine in rectangular
pan in oven.
Mix baking mix, paprika, salt and
pepper; coat chicken.
Place skin side down
in pan.
Bake 35 minutes in 425\u00b0 oven.
Turn; bake about 15 minutes or until done.