Strawberry Trifle - cooking recipe

Ingredients

1 (6 oz.) pkg. vanilla instant pudding mix
3 c. milk
1 (6 oz.) pkg. strawberry gelatin
2 c. boiling water
2 (10 oz.) frozen strawberries
1 (12 oz.) angel food cake
16 oz. whipped topping

Preparation

Combine vanilla pudding mix and milk in bowl.
Beat well. Dissolve gelatin in boiling water.
Stir in frozen strawberries until separated and partially thawed.