Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
4 Tbsp. brown sugar
1/2 c. catsup
4 slices bacon
1 small onion, chopped
1/2 tsp. dry mustard

Preparation

Combine all ingredients.
Bake in covered casserole dish at 400\u00b0 for 20 minutes.
Reduce heat and bake at 350\u00b0 until done.