Linguine With Shrimp - cooking recipe
Ingredients
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1 stick butter
1 lemon, sliced
parsley to taste
dash of salt and pepper
2 sliced garlic cloves
3/4 lb. shrimp, peeled
3 Tbsp. olive oil
dash of nutmeg
1 lb. linguine
Parmesan cheese
Preparation
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In small saucepan, cook briefly on mid-heat first 8 ingredients.
Pour over cooked linguine.
Garnish with fresh shredded parsley and fresh grated Parmesan cheese.
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