Linguine With Shrimp - cooking recipe

Ingredients
    1 stick butter
    1 lemon, sliced
    parsley to taste
    dash of salt and pepper
    2 sliced garlic cloves
    3/4 lb. shrimp, peeled
    3 Tbsp. olive oil
    dash of nutmeg
    1 lb. linguine
    Parmesan cheese
Preparation
    In small saucepan, cook briefly on mid-heat first 8 ingredients.
    Pour over cooked linguine.
    Garnish with fresh shredded parsley and fresh grated Parmesan cheese.

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