Squash Patties - cooking recipe

Ingredients

6 to 10 squash, cooked
1 tsp. salt
1/2 c. corn meal
1 c. cheese (optional)
1 onion, chopped
1 c. flour
1 egg
dash of pepper

Preparation

Mash squash; add other ingredients.
Drop by spoonfuls into deep fat.
Brown on one side; turn and brown on other side. Remove from fat; drain on paper towels.