Championship Chili Dip - cooking recipe
Ingredients
-
1 (15 oz) can chili
8 oz. cream cheese
4 oz. shredded cheddar cheese
Tortilla chips
Preparation
-
Spread cream cheese evenly in 8 inch microwave dish or pie plate.
Spread chili evenly over cream cheese.
Sprinkle cheddar cheese over top. Microwave on high 1 minute.
Rotate 1/2 turn and continue to microwave on high for 1 additional minute or until cheese is melted.
Serve with tortilla chips.
Leave a comment