Mexican Casserole - cooking recipe

Ingredients

1 lb. hamburger
1/2 onion, chopped
1 c. cream of mushroom soup
1 c. Ro-Tel chili peppers and tomatoes
1 can Ranch-Style beans
Doritos chips
8 slices American cheese

Preparation

Brown hamburger and onion.
Add salt and pepper.
Drain.
Add all canned ingredients and stir until it comes to a slow boil.
In a 9 x 11-inch casserole, layer: