Lemon Cheese Bars - cooking recipe

Ingredients

1 Duncan Hines yellow cake mix
1 (8 oz.) cream cheese
1/3 c. sugar
1 tsp. lemon juice
1/3 c. oil
2 eggs

Preparation

Mix dry cake mix, 1 egg and oil until crumbly.
Reserve 1 cup; pat in ungreased 13 x 9 x 2-inch pan.
Bake 15 minutes at 350\u00b0. Beat cheese, sugar, lemon juice and 1 egg until light and smooth. Spread over baked layer.
Sprinkle remaining crumbs.
Bake 15 minutes.
Cool, then cut.