Pecan Pie - cooking recipe

Ingredients
    3 eggs
    3 Tbsp. melted butter
    1 c. pecans
    pinch of salt
    1/2 c. sugar
    1 c. white syrup
    1 tsp. vanilla
Preparation
    Mix thoroughly together.
    Pour into unbaked pie shell.
    Bake 45 minutes in slow oven (350\u00b0).

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