Really "Rich" Fudge - cooking recipe

Ingredients

1/2 c. butter
2 cans sweetened condensed milk
2 (12 oz.) bags semi-sweet chocolate bits
3 or 4 sq. unsweetened chocolate
1 small jar marshmallow cream
1 Tbsp. vanilla
1 c. chopped nuts

Preparation

Mix butter, milk and chocolates together in saucepan. Cook over medium heat until all chocolates are melted and mixed well, approximately 5 minutes. Remove from heat and add marshmallow cream; blend well. Stir in vanilla and nuts. Pour into buttered 9 x 13-inch pan. Cool; cut into 1-inch squares.