Rachel'S Chicken Fajitas - cooking recipe

Ingredients

2 boxes Tyson Time Trimmers chicken
1 to 2 pkg. fajita wraps
1 pkg. dry mix sauce for fajitas
1 pt. sour cream
1 jar Tostitos mild salsa
1 pkg. shredded cheese (optional)

Preparation

Put 1 tablespoon oil and
chicken in skillet to let chicken thaw. Add dry sauce mix. Add 1/2 cup water. Add salsa. Add sour cream. Microwave wraps. Fill wraps with sauce made. Put in baking pan; sprinkle cheese on top. Bake 10 to 15 minutes at 350\u00b0.