Sangria - cooking recipe

Ingredients

1/2 c. lemon juice
1/2 c. orange juice
1/2 c. sugar
1 4/5 qt. dry red wine (3 1/4 c.)
1/4 c. brandy
1 (7 oz.) bottle club soda, chilled
1 c. fruit (orange, lemon, apple, peach)
1 tray ice cubes

Preparation

Into large pitcher pour lemon juice, orange juice and sugar; stir to dissolve sugar.
Stir in remaining ingredients.
Best if made ahead of time and allowed to chill and flavors to blend.
Try eating the fruit!