Little Cheese Cakes - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
5 eggs
1 1/2 c. sugar
1 tsp. vanilla
1 pkg. vanilla wafers
1 (8 oz.) carton sour cream
3/4 c. sugar
1 can any pie filling
Preparation
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Makes 70 (2-inch) cakes.
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