Little Cheese Cakes - cooking recipe

Ingredients
    3 (8 oz.) pkg. cream cheese
    5 eggs
    1 1/2 c. sugar
    1 tsp. vanilla
    1 pkg. vanilla wafers
    1 (8 oz.) carton sour cream
    3/4 c. sugar
    1 can any pie filling
Preparation
    Makes 70 (2-inch) cakes.

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