Raisin Sauce (Ham) - cooking recipe
Ingredients
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1/2 c. brown sugar (or more)
2 Tbsp. cornstarch
1 Tbsp. vinegar
1/2 c. raisins
1 tsp. dry mustard
2 Tbsp. lemon juice
1 1/2 c. water
Preparation
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Mix brown sugar, mustard and cornstarch.
Slowly add lemon juice, vinegar, water and raisins.
Stir over low heat until thick.
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