Raisin Sauce (Ham) - cooking recipe

Ingredients
    1/2 c. brown sugar (or more)
    2 Tbsp. cornstarch
    1 Tbsp. vinegar
    1/2 c. raisins
    1 tsp. dry mustard
    2 Tbsp. lemon juice
    1 1/2 c. water
Preparation
    Mix brown sugar, mustard and cornstarch.
    Slowly add lemon juice, vinegar, water and raisins.
    Stir over low heat until thick.

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