Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. lean ground beef
1 tsp. salt
2 Tbsp. finely chopped onion
1/4 c. fine bread crumbs
1 egg, slightly beaten
1/3 c. pineapple juice
2/3 c. catsup
2/3 c. cider vinegar
1/3 c. brown sugar, packed
1 (13 1/2 oz.) can pineapple chunks, drained

Preparation

Saute onion in butter until transparent.
Do not brown.
Mix together ground beef, salt, bread crumbs, egg and pineapple juice. Add onion.
Form into bite size balls.
Place on rack and bake 20 minutes at 350\u00b0.