Clam Dip - cooking recipe

Ingredients
    1 7-1/2 oz. can minced, drained clams
    1/4 c. juice from clams
    8 oz. cream cheese
    1 tbsp. chopped onion
    1/4 tsp. salt
    2 dashes garlic salt
    6 drops Tabasco
Preparation
    Blend in blender 10 seconds. Flash blend for creamy. May use shrimp in place of clams.

Leave a comment