Green-Top Tomatoes - cooking recipe

Ingredients

12 thick slices tomato
2 (10 oz.) pkg. chopped spinach, cooked and drained
1 c. Italian bread crumbs
1 c. plain bread crumbs
6 chopped green onions
6 eggs, beaten
3/4 c. melted oleo
1/4 c. Parmesan cheese
1/4 tsp. Worcestershire
1 tsp. salt
1/2 tsp. pepper
1 tsp. thyme
1/4 tsp. Tabasco

Preparation

Mix spinach with remaining ingredients, except tomatoes.
Pile mixture on top of tomato slices.
Place on buttered baking sheet. Bake at 350\u00b0 for 15 minutes.