Crock-Pot Stew - cooking recipe

Ingredients

5 medium potatoes
2 carrots
1 large onion
1 c. celery
2 (14 oz.) cans tomatoes
2 Tbsp. cooking tapioca
1 Tbsp. sugar
1/2 tsp. salt
1/8 tsp. pepper
1 1/2 lb. stew meat

Preparation

Put everything in a slow cooker.