Sugar-Coated Peanuts - cooking recipe

Ingredients

1 c. sugar
1/2 c. water
red food coloring
2 c. raw peanuts (with skins on)

Preparation

Dissolve sugar in water.
Add food coloring and peanuts.
Cook over medium heat, stirring often.
Cook until no syrup is left. Pour into flat pan or cookie sheet and spread out.
Bake at 300\u00b0 for approximately 30 minutes, stirring every 5 minutes.