Sweet Potato Casserole - cooking recipe

Ingredients

6 medium sweet potatoes
2 peeled apples
6 Tbsp. butter or margarine
1/2 c. brown sugar

Preparation

Peel and cook the sweet potatoes.
Peel the apples and cut in quarters.
Slice the potatoes and put half in a greased 2-quart baking dish.
Add half of the apples, brown sugar and butter.
Add remaining potatoes.
Add rest of the ingredients.
Cover and bake at 350\u00b0 for 1 hour.