Irresistible Brownies - cooking recipe

Ingredients

1 1/2 sticks butter
2 c. sugar
1 1/2 c. all-purpose flour
1/2 c. cocoa
1/2 tsp. baking powder
1/4 tsp. salt
4 eggs
2 tsp. vanilla
1 (12 oz.) pkg. semi-sweet chocolate morsels, divided
1/2 c. nuts (optional)

Preparation

Preheat oven
to
350\u00b0.
In
3\tquart saucepan over low heat, melt butter. Remove from heat.
Add sugar, cocoa, baking powder, salt,
eggs and vanilla.
Stir with spoon until batter is smooth. Stir
in
1
1/2
cups chocolate morsels and nuts. Spread in 13
x 9-inch
baking
pan.
Sprinkle
with
1/2 cup chocolate morsels. Bake
for
30
to 35 minutes. Cool on wire rack.
Cut into 2-inch squares.
Makes 24 brownies.