Pepperoni Chicken Rolls - cooking recipe

Ingredients

Skinless chicken breasts
1 bag sliced pepperoni
1 pkg. whole pepperoni
Mozzarella cheese
1 jar spaghetti sauce
Garlic powder
Italian style seasoning
Salt and pepper to taste

Preparation

Preheat oven to 350 to 375 degrees.
Take chicken breasts and pound with mallet until tender.
Season chicken to taste with garlic powder, salt, pepper and Italian style seasoning.
Place about 5 slices of pepperoni on top of chicken breasts and then top with Mozzarella cheese.
Roll up chicken breasts and pin with toothpicks.