Hot Beef Dip - cooking recipe

Ingredients
    1/3 c. chopped pecans
    1 1/2 Tbsp. butter
    8 oz. cream cheese
    2 Tbsp. milk
    1/4 c. chopped green pepper
    1/4 c. chopped onion
    1 clove garlic, minced
    1/2 c. sour cream
    1/2 tsp. pepper
    1 (3 oz.) pkg. dried beef, chopped
Preparation
    Toast 1/3 cup chopped pecans in 1 1/2 tablespoons butter.
    Set aside for topping.

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