Rice, Broccoli, Cheese Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli, chopped and defrosted
1 c. chopped onions
1/2 stick butter, melted
1 c. instant rice
1 can cream of celery soup
1 jar Kraft Old English cheese
1/2 c. milk
1/4 c. water

Preparation

Mix all in ovenproof dish and bake, uncovered, at 350\u00b0 for 40 to 45 minutes.