Connie Locke'S Cheese Ball - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese
1/2 lb. American cheese
4 oz. cream cheese
1 Tbsp. mayonnaise
1 tsp. onion salt
juice of 1 lemon
1/2 tsp. garlic
1 tsp. cayenne pepper
Parmesan cheese or crushed nuts (1 c.)

Preparation

Mix together all the ingredients, except for Parmesan cheese or nuts.
Once mixed together, form a log or a ball and then roll in Parmesan cheese or nuts.