Ginger-Upper(Only 93 Calories Per Serving.) - cooking recipe
Ingredients
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1 (3 oz.) pkg. Jell-O (any fruit flavor)
1 c. boiling water
1 1/2 tsp. lemon juice
1 c. ginger ale
1 c. diced fresh pears
Preparation
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Dissolve Jell-O in boiling water. Add lemon juice and ginger ale.
Chill until very thick. Add pears. Spoon into molds. Chill until firm.
Unmold.
Makes 3 cups or 6 servings.
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