Ginger-Upper(Only 93 Calories Per Serving.) - cooking recipe

Ingredients
    1 (3 oz.) pkg. Jell-O (any fruit flavor)
    1 c. boiling water
    1 1/2 tsp. lemon juice
    1 c. ginger ale
    1 c. diced fresh pears
Preparation
    Dissolve Jell-O in boiling water. Add lemon juice and ginger ale.
    Chill until very thick. Add pears. Spoon into molds. Chill until firm.
    Unmold.
    Makes 3 cups or 6 servings.

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