Cheese Ball - cooking recipe

Ingredients
    1 jar Roka Blue cheese
    1 jar Old English cheese
    2 (8 oz.) pkg. Philadelphia cream cheese
    1 pkg. shredded Cheddar cheese
    Lipton onion soup
    1 pkg. nuts
Preparation
    Cream Blue cheese, Old English cheese and cream cheese together.
    Add Cheddar cheese.
    Roll into ball; roll in mixture of onion soup and nuts.
    Can be divided into 2 or 3 smaller balls. Each will serve 30 to 40 people.

Leave a comment