Chili Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
16 oz. can chili (no beans)
2 Tbsp. diced green chilies (from can)
1/2 c. shredded Cheddar cheese

Preparation

Mix all ingredients (except cheese) well.
Sprinkle cheese on top.
Microwave 3 minutes.
Serve with tortilla chips.