Mississippi Mud Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
1/2 c. cocoa
4 eggs
2 tsp. vanilla
1 1/2 c. flour
1/4 c. walnuts (optional)
1/4 tsp. salt
1/2 c. mini marshmallows

Preparation

Melt the butter and add the sugar, cocoa, eggs, vanilla, flour, walnuts and salt.
Cook at 350\u00b0 until a toothpick comes out clean.
Sprinkle marshmallows on top.
Let stand 5 minutes, then frost.