Tuna Cashew Casserole - cooking recipe

Ingredients

1 (3 oz.) can chow mein noodles
1 can cream of mushroom soup
1/4 c. water
1 can chunk-style tuna
1/4 lb. cashews
1 c. diced celery
1/4 c. minced onion
salt and pepper to taste

Preparation

Combine all ingredients lightly.
Reserve 1/2 cup noodles for topping.
Place in greased 1 1/2-quart casserole.
Top with noodles; bake at 325\u00b0 for about 40 minutes.
Makes 6 servings.