Sausage Cheese Balls - cooking recipe

Ingredients
    2 lb. (32 oz.) Jimmy Dean sausage (uncooked)
    1 1/2 c. all-purpose baking mix
    16 oz. sharp Cheddar cheese
    1/2 c. finely chopped onion
    1/2 c. finely chopped celery
    1/2 tsp. garlic powder
Preparation
    Preheat oven to 375\u00b0. Shred cheese and mix all ingredients. Form into 1-inch balls. Bake 15 minutes on ungreased cookie sheet until golden brown. Makes about 6 dozen. Sausage cheese balls can be frozen, uncooked.

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