Hanky Panky - cooking recipe

Ingredients

1 lb. ground meat (beef)
1 lb. pork sausage (hot, if desired)
1 lb. Velveeta
1/2 tsp. garlic
1/2 tsp. oregano
1 tsp. Worcestershire sauce
2 loaves party rye

Preparation

Cook ground beef and sausage.
Drain, using a colander.
Melt cheese in a large skillet.
Add meat. Add the rest of the ingredients.
Spread on bread and freeze.