Heath Bars - cooking recipe

Ingredients

24 soda crackers
1 c light brown sugar
2 sticks butter (do not substitute margarine)
1 (12 oz) pkg milk chocolate chips
nuts, finely chopped

Preparation

Line a 13 x 9 inch pan with foil. Grease and spray, then arrange exactly 24 soda crackers on foil. Combine butter and brown sugar in a saucepan and boil for 2 to 3 minutes. Pour mixture over crackers and bake at 400\u00b0 for 9 minutes. Sprinkle chocolate chips over hot mixture. Spread chips as they begin to melt. Sprinkle with chopped nuts. Place in refrigerator approximately 45 minutes before cutting into squares.