Drop Dumplings - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 c. milk
1 egg
1/2 tsp. salt

Preparation

Sift together flour, baking powder and salt.
Slightly beat egg.
Add egg and milk; mix and drop by spoonfuls onto boiling broth.
Cover and cook 15 minutes.
Enjoy!!