Mealie And Johnnie - cooking recipe

Ingredients

1 eggplant, peeled, sliced and fried in batter
1 1/2 lb. ground beef
1 onion
2 pods garlic
1 can stewed tomatoes
chili powder
1/2 can water

Preparation

Simmer\tmeat, onion and garlic until done.
Add remaining ingredients; simmer for about 20 minutes.
Dip eggplant in batter or\tbeaten\tegg,
then
flour and fry.
Drain on paper towel.
Put eggplant slices and meat in layers and bake for 30 minutes at 350\u00b0.
May put cheese on top.