Ham Loaf - cooking recipe

Ingredients

1 lb. cured ham, ground
1 lb. fresh pork, ground
2 eggs
2/3 c. Ritz cracker crumbs
1/3 c. Minute tapioca
1 1/4 c. milk
1/4 c. vinegar
1/4 c. brown sugar
1 Tbsp. mustard
1/4 c. water

Preparation

Mix ground ham and pork, eggs, cracker crumbs, tapioca and milk all together in large mixing bowl.
Shape into loaf.