Spicy Shrimp, Snow Peas And Baby Corn - cooking recipe

Ingredients

1 lb. raw shrimp (remove shell, devein, wash and pat dry)
1/2 tsp. salt
1/2 tsp. sugar
1/8 to 2 tsp. Oriental chili sauce
1 to 3 cloves garlic, minced
few slices fresh ginger
6 oz. snow peas, string and wash
1 can baby corn, drained
1 onion, cut into 6 or 8 pieces
few strips red pepper
1/2 to 3/4 c. broth
salt to taste
2 tsp. cornstarch in 1 Tbsp. water

Preparation

Combine shrimp, salt, sugar, chili sauce, garlic and fresh ginger.
Marinate 1/2 hour.
In a frying pan, bring broth to boil. Add snow peas, corn, onion and red peppers.
Stir-fry until peas are slightly done.
Remove to platter.
Bring liquid to boil.
Add shrimp; cook until done.
Thicken with cornstarch; stir in vegetables.
Season and serve hot.