Frosted Date Balls - cooking recipe

Ingredients

1 1/4 c. flour
1/4 tsp. salt
1/3 c. powdered sugar
1/2 c. margarine
1 Tbsp. milk
1 tsp. vanilla
2/3 c. chopped dates
1/2 c. chopped pecans

Preparation

Blend all
together.
Roll
in
1
inch balls.
Place on baking sheet.
Bake at 300\u00b0 for about 20 minutes or until light brown.
While still warm, roll in additional powdered sugar.