Layered Nachos - cooking recipe

Ingredients

1 (16 oz.) can refried beans
1/2 pkg. taco seasoning mix
1 jar avocado salad dressing
1 (8 oz.) carton sour cream
1 can pitted black olives, circle out
2 medium tomatoes, chopped
1 bunch green onions, chopped fine
1 (4 oz.) can green chilies, chopped
1 1/2 c. grated Cheddar cheese or Monterey Jack

Preparation

In a 13-inch dish, layer the ingredients as listed.
Serve with corn chips.