Pumpkin Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 (16 oz.) can pumpkin
2 c. sifted flour
1 c. salad oil
2 tsp. cinnamon
1 tsp. soda
3/4 tsp. salt
2 tsp. baking powder
1/4 tsp. cloves
raisins to suit your taste

Preparation

Place in bowl and beat until well mixed.
Place in lightly greased floured pan.
Bake at 350\u00b0 for 20 minutes or until it springs back with touch of finger.
Good frosted with cream cheese frosting.